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Long-Grain Rice buy in Bangkok
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Long-Grain Rice

Long-Grain Rice

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Thailand, Bangkok
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Thai Hom Mali Rice has a natural fragrance in itself, especially when cooked. Also it is famous for its unique appearance, texture and aroma.Thai Hom Mali Rice is pure white, springy and so soft to the taste at the same time. Thai Long Grain White Rice Thai White Rice is the long grain type. When cooked, it has a firm texture and gives a high volume of cooked rice.Because of its unique cooking characteristics, Thai White Rice has long gained its popularity and has been the world staple for many decades.

Thai Glutinous Rice Thai Glutinous Rice is also known as Sweet Rice, Sticky Rice, and Waxy Rice. The kernel of Glutinous Rice has milky color,which makes it different from White Rice. It becomes quite transparent when cooked and has a very sticky texture.

Thai Parboiled Rice Parboiled rice is produced by a process of soaking, pressure steaming and drying prior to milling. This modifiles the starch and permits the retention of much of the natural vitamins and minerals in kernels. The rice is usually slightly yellowish, although the colour largely fades after cooking.

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Long-Grain Rice
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