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Quality is the most important factor: We only process fresh fruit. While the industrial manufacturers in Europe have to work with frozen fruit in order to keep their factory going 12 months a year, we have fresh fruit available in Thailand at any given time. Seasonal fruit is only processed during its season, but due to the long shelf life we can easily make the annual requirements our customers book for seasonal fruit.
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View also products categories "Jam, jelly and syrups"