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Description
Common Name : Jack fruit Thai name : Khanun Scientific name : Artocarpus heterophyllus Lamk Varieties : The yellow-flesh group Shape : ovate or oblong Weight : approximately 7-15 kg. Color : rind when mature, yellowish-brown. Nutritinal value : High in vitamin A, sulphur, calcium and phosphorus. Fruiting season : January - May Storage : The seedy sections can be stored in the refrigerator for 3-5 days, and in the deep-freeze for more than 2 months.
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Fresh Jack Fruit